About Us

Cococheesecakes was established in 2017 in Spondon, Derby. We're passionate about showing that plant-based desserts can be a delicious alternative, with the added bonus of being more sustainable, better for your health, and kinder to animals.

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We went vegan in 2013 and struggled to find good quality plant-based desserts, so after lots of trial and error, we started making cheesecakes for birthdays and special occasions. We later decided it was time to share our plant-powered cheesecakes with the world, and we attended our first market in May 2017! We now sell our cheesecakes at markets across the East Midlands (and sometimes further afield), as well as supplying local restaurants, and offering collection from our cheesecake kitchen in Spondon.

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We have something for everyone: chocolatey ones, nutty ones, fruity ones, even a couple of boozy ones! All our cheesecakes are free from animal products, and we cater for intolerances too, being naturally dairy-free, with most flavours available gluten-free or soya-free on request.

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Our cheesecakes are handmade in our dedicated cheesecake kitchen in Spondon, Derby. We are officially registered and have a 5-star hygiene rating through our local environmental health department.

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Thanks for checking us out and please get in touch if you have any questions!​

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Danny & Hayley

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